Jacobs Farm del Cabo
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Our roots stretch back to 1980, when husband and wife co-founders Larry Jacobs and Sandra Belin began farming in coastal California. By fate, their paths crossed with a group of struggling farmers in San Jose del Cabo, Mexico and together they embarked on a radical mission united by passion.
Today, we farm nearly five thousand acres of field-grown and greenhouse-grown herbs, tomatoes and other delicious veggies.