Ferme Guillaume Létourneau
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Open daily from 9:00 a.m. to 6:00 p.m., Monday through Sunday.
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Geography:
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In 1982, Guillaume Létourneau bought his farm from Louis-André, his father, who had held it from the four previous generations of Létourneau, who had never stopped making it progress before him.
With a total area of 86 hectares, the Ferme Guillaume Létourneau includes a maple grove of 6,500 taps. The production of syrup, taffy, sugar, caramel, etc. of the highest quality is always in the spotlight. As for fruit, the farm produces apples, strawberries, raspberries and pumpkins: our customers can also practice this self-picking, when the season of these very popular fruits is in full swing.
Otherwise, passers-by can simply stop at Chantal's kiosk. She will then be very happy to praise you and let you taste the latest batch of homemade pies, jams, jellies or butters, which she has just made with love and care.
As for vegetables, potatoes, carrots, tomatoes, turnips, onions, peppers, leeks and sweet corn occupy an enviable place.
Every summer since 2005, Chantal and Guillaume are always very proud to welcome you to their picturesque sales kiosk, very easily accessible, since it is located in the heart of the village, on the edge of Chemin-Royal, just opposite the bakery.
For the rest of the year, all the products remain available inside the owners' house, which has a magnificent sales counter.